Don’t let excellence at meat searing cloud the many capabilities of a cast iron skillet. Its versatile uses include sautéing, pan frying, baking, grilling, braising, broiling, and roasting. This 3-quart, deep-fry cast iron skillet, with its 10.5-inch diameter and it 3.0 inch depth is an essential in your kitchen. The assist handle aids lifting. A domed lid is included.
Old Mountain specializes in pre-seasoned cast iron cookware. Like all Old Mountain cast iron cookware, this skillet heats evenly and retains the heat. Pre-seasoned and ready to use. Follow the simple cleaning instructions prior to initial use. After use, cleaning is also simple. Just hot water, preferably while the skillet is still warm. Detergent need not be used and should not as it will remove the seasoning. Dry throughly and store. Soft utensils are recommended as heavy use of metal could remove seasoning.Comes with a care instructions tag that will make it last for generations.
Also available in a 5-quart capacity.