An ideal size for a chef's pan, this versatile pan is built to sear meats, deglaze sauces or stir fry vegetable dishes. Built with a wide bottom for maximum heat conduction. Its rounded sides of the pan bottom allow easy stirring without liquids catching in the corners. Straight sides help contain food and expose all sides to heat. The rounded bottom sides allow for gentle turning. Deep enough to contain food yet accessible for spatulas and stir spoons. For burner fit the pan bottom is 8.09 inches. The exclusive cool grip handle keeps the heat in the pan and is oven safe for baking and broiling.
An alternative to traditional non-stick cookware, all LloydPans stovetop cookware have Dura-Kote water-based finish that is manufactured without PTFE, PFOA, fluoropolymers, or any other toxic chemicals. These eco-friendly coatings are permanently bonded to all its stovetop cookware and pizza pans. Oil is kept to a minimum. Guaranteed not to chip, peel, or flake off. Metal-utensil safe and even metal spatula recommended.
Constructed of hard anodized aluminum with Dura-Kote proprietary coatings. Heat safe to 700°F. Dura-Kote cooks hotter than normal pans. Use 50% lower heat to avoid sticking and burning. Experiment with your stovetop. Not induction compatible. Cleans easily and thoroughly with hand washing. Do not use in dishwasher. The caustic chemicals in dishwasher detergent will damage the surface of pans and void the Warranty. Proudly American designed and manufactured.
Also available in 4 quart capacity