Cook, roast and bake with our stovetop and oven pans. A variety of uses on your stovetop. Also for oven-baking and roasting. Great to use for recipes that start on the stovetop and need to be finished in the oven. Begin your casseroles, stews, your soups, all your one-pot wonders on the stovetop. Sear. Braise. Brown. Sauté. Meat. Vegetables. Then oven-bake or roast. Stovetop to oven to table. Serve proudly.